Doughnut
Description
A doughnut is a sweet, deep-fried piece of dough or batter. The two most common types are the torus-shaped ring doughnut and the filled doughnut, a flattened sphere injected with jam, jelly, cream, custard, or other sweet filling. A small spherical piece of dough may be cooked as a doughnut hole.
References
Video | |||
 |
 |
 |
 |